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Boucherie du Palais

Located in Carouge (Geneva), Boucherie du Palais carefully selects its meats from local farms in Geneva and nearby regions. For over 40 years, André Vidonne has upheld a demanding tradition, choosing the best animals and ageing the meat on the bone to ensure outstanding quality.

You will find a wide selection of meats such as dry-aged beef, veal, pork and lamb, as well as everyday essentials like ground beef, ribeye steaks, fillets and grilling cuts. This same level of quality is reflected in their homemade preparations and artisanal charcuterie, produced in their own workshops.

On MagicTomato, products from Boucherie du Palais are prepared on the day of delivery, offering the taste and quality of a traditional Geneva butcher shop straight to your home.

Boucherie du Palais

Boeuf - Veau

Volaille - Agneau

Porc - Canard